When the warmer days begin everybody, from children to adults, crave a sweet treat. Ice cream parlours and restaurants benefit from making their own recipes which give them uniqueness in terms of flavour and texture. For this function, a top quality machine is a compulsory requirement for making your own recipes. In this article, we’ll take a look at three machines to see whether they are up to the task.
GT1 Push Soft Ice/Frozen Yoghurt Machine
With the GT1 Push Soft Ice/Frozen Yoghurt Machine you might be able to make ice cream and frozen yoghurt, so this unit offers you flexibility when it comes to the ingredients and recipes you possibly can put together. It prepares a product with optimum consistency and texture. It is an modern unit that’s manufactured with a bowl temperature management system and a push button that permits for elevated working speed. It is the only counter prime unit that’s capable of making ready real frozen cream equivalent to coffee cream and hazelnut cream, as well as frozen yoghurt and soft ice cream. This multipurpose catering equipment is straightforward to use and versatile.
Floor Standing Ice Cream Machine – 2 + Mix Flavours
This is a floor standing unit that weighs a hundred thirty five kilograms. It has a power output of 1.7 kilowatts that may produce 11 to sixteen kilograms of ice cream per hour. It has 3 spouts for discharging the ice cream and it provides you the option to produce one flavour or to mix different flavours. This unit is good for busy restaurants and parlours which have many purchasers to serve on a each day basis.
Gelato Ice Cream Maker
The Gelato Ice Cream Maker has a phenomenal design with rounded corners that promote safety at work. It’s manufactured with a long length stirrer and polyethylene rasp blade plus all the components which might be in contact with the combination are made of stainless metal and non-poisonous material. These parts are additionally easily accessible and easy to take away for cleaning purposes. The management panel and timer mean you can set the velocity and the density of the mixture. A micro magnetic machine is constructed into this catering gear which stops the mixer before the duvet is opened. This industrial catering machine is an opulent unit that makes delectably clean candy treats and is suitable for eating places and parlours.
These are the three prime contenders in the case of ice cream machines. Each one presents distinctive features but all three zahar02 offer quality and reliability.
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